For the past seven years, we have been tracking people with Parkinson's trying to figure out whether diet was associated with better or worse outcomes, over time.
In this course, Dr. Mischley combines the lessons learned from her research to provide patients with user-friendly guidelines that will inform and empower.
"I am certainly enjoying this, there’s so much to learn."
"Thank you. I am learning so much from your classes and am excited to hear more of your passion for treating and working toward finding a cure for this disease. Lots to take in and so worth it. You are amazing."
"Very grateful for these lectures, Laurie!"
Laurie Mischley studied naturopathic medicine (ND) at Bastyr University and epidemiology (MPH) and nutritional sciences (PhD) at the University of Washington. Her work is focused on identifying the nutritional requirements unique to individuals with neurodegenerative diseases. She has published on coenzyme Q10, lithium, and glutathione deficiency in Parkinson’s Disease (PD).
For the past decade, she has been lead investigator of the Modifiable Variables in Parkinsonism (MVP) Study (www.MVP-Study.com), a global observational study designed to describe the secret(s) to success in a real-world population.
She has maintained a clinical practice in Seattle for over two decades, caring for thousands of patients with Parkinsonism.